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Sunday Roast

 
Bar Snacks

Salt & pepper crispy squid   6.5

Chorizo Scotch egg            6.5

Honey-mustard glazed cocktail sausages           6.5

Nachos, sour cream, guacamole, salsa, cheddar cheese, jalapeños (v)         11

 
Starters

Carrot, coconut & sweet potato soup, ciabatta (ve)          7

Ham & smoked applewood Cheddar croquettes           7.5

Charcuterie board – Selection of cured meats, olives, ciabatta           15

Baked camembert, pecans, toasted baguette, apricot chutney (v)       14        

 
Sunday Roasts
All served with Yorkshire pudding, vegetables, & gravy

British beef rump                                                        17.5

Roast rosemary & herb chicken                                   16.5

Roast pork chop                                                          16.5

 
Mains

Beer battered fish & chips, mushy peas, pickled onion, tartare sauce                                                           15.5

Cod, smoked haddock, & king prawn stew, spätzle, sprouting broccoli                                                     16

Wild mushroom & asparagus gnocchi, parsnip purée, chestnuts (ve)                                                            14

 

 
Desserts

All served with a choice of homemade vanilla, strawberry, or blueberry ice cream

Sticky toffee pudding 6.5
Chocolate brownie (ve) 6.5
3-scoop homemade ice cream 5
 
Sides
French fries/ Leaf salad/Onion rings 3.5

SEE YOU ON SUNDAY!